Weddings/ Formal Occasions

We create bespoke charcuterie experiences for weddings, bridal and groom suites, rehearsal gatherings, and private celebrations that value beauty, craftsmanship, and exceptional ingredients.

Our boards are composed using traditionally cured meats made with our pasture raised mangalitsas paired with carefully sourced artisanal cheeses and accompaniments selected for balance, seasonality, and elegance. Every element is chosen to feel deliberate—nothing crowded, nothing ordinary.

Designed for discerning couples and thoughtfully styled events, our charcuterie works seamlessly into refined barn weddings, coastal venues, historic estates, and intimate luxury celebrations. Whether presented as a sculptural cocktail-hour centerpiece or an indulgent spread for a wedding party, each board is created to complement your aesthetic and elevate the experience.

Expect:

• Heritage-style cured meats from pasture-raised pigs

• Artisanal cheeses and restrained, purposeful pairings

• House-made fruit preserves, local honey, organic sourdough and premium accompaniments

• Clean, abundant presentation with an editorial sensibility

We offer custom sizing and tailored selections. Every board is crafted with the same care as the celebration it serves—quietly luxurious, deeply rooted, and meant to be remembered